Riccione Blog

In Riccione people go to the beach for swimming, getting brown and… eating at the restaurant. Because, let’s say it, the food is one of the great pleasures of life!
In the Green Pearl of the Adriatic the restaurants on the beach are as many as the customers who sit at their tables.
For all tastes and [...]

Already from many years center of important breedings and biological cultivations over that of sale points of gastronomic typical products, the community of St. Patrignano offers to the tourists of Riccione and its hinterland a new possibility to taste good typical products. The opportunity is given by the Pizzeria O’Malomm, situated near the community of [...]

In the region Romagna and restaurant of Riccione, in Italy, piada has no rivals on the tables. With the arrival of autumn, however, there is another piada that makes it a great competition: Piada dei Morti.
Typical cake of the traditions of Romagna and the period close to the All Souls’ Day, Piada dei Morti is [...]

In Riccione it’s easy to eat with relish. Local specialties are so good and there are a lot of restaurants in which appreciate them.
Moreover Riccione offers a varied choice of restaurants: ancient taverns, excellent seafood restaurants, family “trattorias”, chic restaurants, famous pizzerias.
Renowned for “piadina” or for the fish soup, for “cappelletti” or grilled meat, [...]

Good traditional kitchen of meat or fish, but also international and ethnic kitchen. The restaurants of Riccione are a lot and able to satisfy every taste and palate. Besides sea, sun, discos, shopping and amusement park, in the “green pearl” of the Adriatic coast the tourists can also find an excellent gastronomy, what will give [...]